#Thebest #Recipe #Food #Drink #KETO #SAUSAGE #STUFFED #MUSHROOMS
KETO SAUSAGE STUFFED MUSHROOMS
Ingredients
1/2 pound cooked sausage, drained
4 ounces cream cheese
1/2 cup mozzarella
16 ounces of small portabella mushrooms
Instructions
Preheat oven to 350 degrees.
Combine the cooked, drained sausage with the cream cheese and mozzarella, set aside.
Wash mushrooms and remove the stems. I like to use a metal 1/2 teaspoon to hollow out a little more of the inside of the mushroom but that is optional.
Stuff the mushroom with the sausage cream cheese mixture.
Bake 20 minutes.
NEXT FULL ===> RECIPE
Ingredients
1/2 pound cooked sausage, drained
4 ounces cream cheese
1/2 cup mozzarella
16 ounces of small portabella mushrooms
Instructions
Preheat oven to 350 degrees.
Combine the cooked, drained sausage with the cream cheese and mozzarella, set aside.
Wash mushrooms and remove the stems. I like to use a metal 1/2 teaspoon to hollow out a little more of the inside of the mushroom but that is optional.
Stuff the mushroom with the sausage cream cheese mixture.
Bake 20 minutes.
NEXT FULL ===> RECIPE
